What We Grow
Six Crops. Year-Round Supply.
Six complementary crops staggered across seasons — so supply partners always have something in harvest, regardless of the time of year.
Habanero Pepper
Peak availability
April – July
Supplied to
Wholesale markets · Food processors · Restaurants · Households
Premium hot pepper grown for the Lagos wholesale and hospitality market. Our Southwest Nigeria location means produce reaches Mile 12 and restaurant kitchens the same day it is harvested — fresher than supply arriving from longer distances.
Snail Farm
Peak availability
Year-round
Supplied to
Hotels · Restaurants · Export channels
Giant West African Snail (Archachatina marginata) — a premium protein source in high demand across Lagos's hospitality sector and in export markets. Year-round availability makes it a reliable anchor for hotel and restaurant supply agreements.
Bell Pepper
Peak availability
March – August
Supplied to
Wholesale markets · Hotels · Restaurants · Food processors
Sweet bell peppers in red, green, and yellow varieties — consistently in demand across Lagos hospitality kitchens and retail markets. Grown alongside our habanero crop, they broaden our pepper supply offering with wide appeal across buyer segments.
Cucumber
Peak availability
Multiple seasons
Supplied to
Wholesale markets · Hotels · Restaurants · Households
Fresh cucumbers available across multiple harvest seasons per year. One of the highest-volume produce items in Lagos wholesale markets. Direct dispatch means it arrives crisp, with shelf life intact.
Tomato
Peak availability
Dry season (Oct – Mar)
Supplied to
Wholesale markets · Restaurants · Food processors
Fresh tomatoes with peak availability in the dry season, when demand from Lagos restaurants and processors is highest. Grown for direct supply to professional kitchens and market traders who require consistent quality and reliable delivery.
Okra
Peak availability
Year-round
Supplied to
Wholesale markets · Restaurants · Households
A West African staple in continuous demand across Lagos households, restaurant kitchens, and market traders. Year-round availability makes okra a dependable inclusion in any supply agreement with Agrofini.
Availability
When We Harvest
Plan your supply agreements around our harvest windows.
| Crop | Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Habanero | ||||||||||||
| Bell Pepper | ||||||||||||
| Snail | ||||||||||||
| Cucumber | ||||||||||||
| Tomato | ||||||||||||
| Okra |
Projected availability based on planned operations. Subject to operational timelines.
How to Order
Start Your Supply Relationship
01
Reach Out
Email us or use the contact form. Tell us which crops you need, your approximate volumes, and your delivery location.
02
We Align Together
We confirm availability, pricing, and a delivery schedule that works for both sides. No surprises.
03
Fresh Delivery
Produce is harvested and dispatched directly to you — same-day delivery to Lagos from the farm.